Discovering Chicago One Restaurant at a Time
Dario Durham and Sara Faddah come from very different food traditions. Faddah is originally from Jordan, and she cooks the Arab foods her grandmother made when she was a child. Durham is a born-and-bred Chicagoan, and grew up on soul food like mac ‘n cheese, cornbread and candied yams. So when they started dating in 2019, they began exploring each other’s food cultures, and building their own list of favorite dishes and restaurants as a couple. They both realized that meant expanding their tastes to restaurants all across the city. In fact, one in every neighborhood. They document their eating adventures in the new podcast, "77 Flavors of Chicago."
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